Chirag Pure Copper
Copper Pawali – Traditional Copper Storage Pot for Freshness & Wellness
Copper Pawali – Traditional Copper Storage Pot for Freshness & Wellness
Couldn't load pickup availability
Copper Pawali – Traditional Copper Storage Pot for Freshness & Wellness
Bring home a perfect blend of tradition, health, and elegance with Chirag’s Copper Pawali — a timeless kitchen essential that not only enhances your cooking space but also supports a healthier lifestyle.
In a world where purity and wellness matter more than ever, this handcrafted copper Pawali is designed to keep your food and liquids naturally fresh and toxin-free. Whether you use it to store grains, water, or homemade delicacies, it promises both durability and beauty.
✨ Why Choose Chirag’s Copper Pawali?
-
Health & Wellness at Its Core:
Copper is known for its natural antimicrobial properties that help purify water and keep stored food safe from bacteria. -
Handcrafted Durability:
Made from high-quality pure copper, this Pawali is built to last for years, maintaining its shine and strength with minimal care. -
Multipurpose Use:
Ideal for storing grains, pulses, pickles, or water — ensuring your kitchen essentials stay fresh and chemical-free. -
Antique Design, Modern Utility:
Its unique traditional design adds a rustic charm to your kitchen, while its sturdy build meets modern-day needs. -
Eco-Friendly & Economical:
A sustainable choice over plastic or steel, combining beauty with functionality at an affordable price.
📏 Size & Dimension Guide
| Size | Weight (Kg) | Length (cm) | Width (cm) | Height (cm) |
|---|---|---|---|---|
| Small | 1.00 | 15 | 15 | 19 |
| Medium | 1.25 | 18 | 18 | 21 |
| Large | 1.55 | 20 | 20 | 22 |
Choose the size that best fits your storage needs — or collect all three to complete your traditional copperware set!
💬 Customer Benefits at a Glance
- Keeps stored water naturally copperized
- Enhances kitchen aesthetics with an authentic copper finish
- Safe for long-term use — non-reactive and easy to clean
- Adds a traditional touch to modern homes
- Perfect for daily use or festive gifting
🛒 Ready to Bring Home Health & Heritage?
Make the switch to a healthier, more sustainable lifestyle.
👉 Add Chirag’s Copper Pawali to your cart today and experience the difference pure copper makes — every day, with every use.
❓ Frequently Asked Questions
Q1. Can I use this Copper Pawali to store drinking water?
Yes, absolutely! Copper naturally purifies water and enhances its freshness — making it a great choice for daily hydration.
Q2. Does the Pawali require special cleaning?
Just wash it with a mild solution of lemon and salt or use tamarind paste to maintain its natural shine. Avoid harsh chemicals.
Q3. Is the Pawali leak-proof for liquids?
Yes, the handcrafted jointless design ensures a tight seal, preventing leakage while storing water.
Q4. Will the copper react with food items?
Yes, copper can react with food, especially acidic and salty foods, which can cause copper to leach into the food.
Q5. Is this product handmade?
Yes, each Pawali is handcrafted by skilled artisans, giving it a unique, traditional character and superior finish.
How to Clean Copper
1. Raw (Uncoated) Copper
Copper naturally tarnishes over time.
Routine Cleaning:- Wash with warm soapy water using a soft cloth or sponge.
- Rinse thoroughly and dry immediately to prevent spots.
- Avoid dishwasher, bleach, steel wool, and harsh abrasives.
- Lemon & Salt: Rub lemon half with salt on tarnish, rinse, dry.
- Vinegar & Salt/Flour Paste: Apply paste, buff gently, rinse, dry.
- Baking Soda & Lemon/Vinegar Paste: Apply, scrub lightly, rinse, dry.
- Tomato Paste or Ketchup: Rub, wait a few minutes, rinse, dry.
- Boiling Vinegar & Salt Solution: Submerge heavily tarnished items, rinse, dry.
- Optional: Apply a light coat of mineral or olive oil to slow tarnish.
2. Lacquer-Coated Copper
Lacquer protects copper from tarnishing; cleaning must preserve it.
Cleaning:- Use warm soapy water and a soft cloth.
- Rinse and dry immediately.
- Acidic pastes, salt scrubs, steel wool, or abrasive cleaners that can remove lacquer.
- Carefully remove lacquer with acetone/lacquer thinner, clean copper as raw, then consider re-lacquering.
Quick Tips
- Always test cleaning on a small area first.
- For cookware, ensure cleaning is food-safe.
- Store in a dry place and wipe moisture immediately.
Summary: Raw copper: gentle soap + acid-based polish if tarnished. Lacquered copper: mild soap, soft cloth, dry immediately.
Benefits of Drinking Water Stored in Copper
1. Supports Digestion
- Copper has antimicrobial properties that help kill harmful bacteria in water.
- Drinking copper-infused water may improve digestion and support gut health.
2. Boosts Immunity
- Copper strengthens the immune system by fighting infections.
- Regular intake in small, safe amounts helps maintain overall health.
3. Anti-Inflammatory & Joint Health
- Copper has anti-inflammatory properties that may ease joint stiffness and reduce pain from arthritis.
4. Improves Skin Health
- Copper helps produce melanin and collagen.
- Drinking water from copper vessels may support radiant, healthy skin.
5. Supports Heart Health
- Copper may help regulate blood pressure, cholesterol, and heart rate.
- Small, consistent intake contributes to cardiovascular wellness.
6. Balances pH & Aids Detox
- Copper-infused water can help neutralize excess acidity in the stomach.
- It may support detoxification by flushing out toxins and promoting kidney and liver function.
How to Use Safely
- Store water in a copper vessel for 4–6 hours or overnight before drinking.
- Do not overconsume—1–2 glasses per day is sufficient.
- Clean the copper vessel regularly to prevent tarnish and bacterial buildup.
Quick Tip
- Prefer drinking water at room temperature, not hot, for maximum benefits.
Summary: Drinking water stored in copper may improve digestion, immunity, skin health, heart health, and support detox when used safely and regularly.